| Name: | LEUNG Kin-sum, Sam |
| Position: | Chief Instructor (Food Preparation—Southern Chinese Cuisine),
Chinese Culinary Institute |
| Tel: | 2538 2367 |
| Fax: | 2538 2206 |
| Email: | ks_leung@vtc.edu.hk |
| Language Spoken: | Cantonese |
| Field of Expertise: | Chinese cuisine, Knife skills, Menu design and food cost control |
Membership of Professional Bodies:
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Member, Hong Kong Chinese Chefs Association
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Member, Eating Establishment Employees General Union
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